kr195.00
Butter Chicken is a popular dish, straight from the kitchen of Punjab. Made with a Tandoori Chicken-fillet and a sauce
kr175.00
Chana translates to peas and Masala means a mix of spices or a spiced sauce. Chana Masala is Chickpeas mixed
kr175.00
Chicken served in a magnificent curry sauce consisting of Onions, Tomatoes, Ginger and Nirus Garam Masala. Includes Basmati-rice and Raita.
kr195.00
Tikka Masala, the well known party dish from Punjab, is made with Tandoori marinated Chicken-fillet and sauce based on churned
kr65.00
Indian Lentil Soup. Made with Red Lentils, Ginger, Garam Masala, and topped with fresh Coriander. Recommended with Raita. Vegan Course.
kr109.00
A Fafel Sandwich with Salad. Made for one person but can be divided as a side dish. Whole and half
kr45.00
Naan bread; the delightful party bread from Punjab, is handmade in Tandoor with Wheat-flour and Garlic. Recommended as a natural
kr50.00
This Gluten free version of Naan is made for you by Niru, for you who can’t eat normal Naan or
kr164.00
Chicken, egg, Kickin’ Oyster sauce, rice noodles and veggies. Topped with peanuts, coriander and lime. Allergens: Soy, egg, shellfish, fish,
kr65.00
Classic vegetarian course from the Middle-East. Made with Chickpea & Tahina with Garlic and Lemon. Allergenes: Sesame Seeds in Tahina.
kr340.00
Injera is the National Course of both Eritrea and Ethiopia. Injera is a sourdough based pancake made with Teff, Buckwheat
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