kr120.00
Delicious sandwiches made with ecological ingredients. Allergenes: Wheat, oat, milk
kr35.00
Made with Fruit Nuts. Perfect for walks or after training. Also a great and healthy snack.
kr164.00
Chicken, egg, Kickin’ Oyster sauce, rice noodles and veggies. Topped with peanuts, coriander and lime. Allergens: Soy, egg, shellfish, fish,
kr35.00
Made with Oats, Honey and Nuts. Perfect as a breakfast meal or a quick snack! Allergenes: Nuts
kr250.00
Product information: 3 jars of 170 gr. each.
kr90.00
Honey from our bee-farms around Oslo. The trees and flowers found in the surroundings of our beehives affect the taste
kr65.00
Classic vegetarian course from the Middle-East. Made with Chickpea & Tahina with Garlic and Lemon. Allergenes: Sesame Seeds in Tahina.
kr340.00
Injera is the National Course of both Eritrea and Ethiopia. Injera is a sourdough based pancake made with Teff, Buckwheat
kr310.00
Injera is the National Course of both Eritrea and Ethiopia. Injera is a sourdough based pancake made with Teff, Buckwheat
kr164.00
Chicken, egg, Red Curry Wipeout sauce, egg noodles and veggies. Topped with peanuts, coriander and lime. Spicy course. Allergens: Soy,
kr199.00
Lamb served in a magnificent curry sauce consisting of Onions, Tomatoes, Ginger and Nirus Garam Masala. Includes Basmati-rice and Raita.
kr199.00
A tasty, but mild course from the Mohgul-kitchen. Made with Coconut, Ginger, fresh Coriander and exciting spices. Includes Basmati-rice and
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